
1/4 cup orange marmalade
3 large garlic cloves, minced and mashed to a paste with 1 teaspoon salt
1/2 cup fresh cilantro sprigs, washed well, spun dry, and chopped fine
4 tablespoons olive oil
1 tablespoon light soy sauce
1/2 teaspoon dried hot red pepper flakes
1 pound large (about 24 per pound) shrimp, shelled, leaving tail and first shell section...