Bacon Ranch Dressing

Sauces & Dressings

Makes about 1 cup

Ingredients

3/4 cup low-sodium mayonnaise
3 tablespoons fat-free buttermilk
1 1/2 teaspoons sugar
3/4 teaspoon vinegar
3/4 teaspoon garlic powder
3/4 teaspoon finely chopped fresh dill
1 teaspoon finely chopped fresh parsley
1/2 teaspoon onion powder
1/4 teaspoon salt substitute
1/4 teaspoon paprika
3-4 slices reduced-sodium bacon, crumbled


Instructions

Combine all ingredients in a small bowl and let chill
for 1-2 hours.

Store tightly covered and refrigerated.